Florence Category

An EDD-ter’s Tour of Italy – Florence

“You may have the universe if I may have Italy.” – Giuseppe Verdi

Beautiful quote. Beautiful city. Florence!

I had this sense of calm walking the streets of Florence. I’m not sure if it was the beauty of the Cattedrale de Santa Maria del Fiore, the Battistero, or Michaelangelo’s David, which in person seems to slow time down to one’s own heartbeat – a feeling only something truly beautiful can evoke.

My soul felt alive and palpable as it absorbed one magnificent sight after the other.

I was drunk on watercolor and oil and marble by the time lunchtime arrived, so our effervescent guide Sandra tipped us off to a wet market nearby and better yet, a place right next door for lunch that was a favorite of hers and other locals.

Sounded perfect.

Mushrooms were in season this time of year and these beauties seemed to sing to me as I walked by.

I could have spent hours at this patch trying to memorize the funky Italian names for the fungi until I heard an embarrassingly loud “waaooorr!”. I looked over at Jordan. He looked down at my tummy.

Time for lunch!


Papa di pomodoro

Unlike any kind of soup I’ve ever had. Imagine ripe sweet tomatoes thickened with bread, giving the thick soup a a light airy texture. Little soft gnocchi-like dumplings naturally formed in the soup from bread that didn’t dissolve completely. Heavenly.

Ribollita
Sandra absolutely insisted we order this here. And considering how traditional ribollita is to Florence, I thought coming from her it must have been extra special. And it was. Imagine a soup thickened with layers upon layers of fresh garden vegetables, cannellini beans, and love from your Italian grandmother (even if you’re not Italian!). Comfy cozy, robust yet gentle, it was one of the best things I ate in all of Italy!

Pizza del forno a legna
After getting up close and personal with those super fresh funghi, I had to have some on a piping hot pizza from the brick oven. It was even better with a healthy sprinkle of spicy peperoncino on top!

Lasagne
The best lasagne I’ve ever had. No foolin’.

Although I could barely move after our late lunch, I couldn’t have been happier with the day or the meal we just had. I still dream of the papa di pomodoro and ribollita.

I’ll be taking a stab at recreating these dishes at home soon (stay tuned for recipes!), and maybe with each bite, that same calm I experienced in Florence will descend on me and I’ll fall in love all over again.

Next up: Hiking in Cinque Terre and feasting on the fruits of the sea!